A Taste of Hawaii: Kalua Pork, Musubi and Squadra Bianco

I love Hawaii. In my mind it is beautiful and perfect: sandy beaches, warm weather and delicious foods. And lately, I have been really wanting to go back (I don’t know, maybe it is from all this dreary Seattle weather). Unfortunately, I can’t jump on a plane and head off to Hawaii at this moment, soContinue reading “A Taste of Hawaii: Kalua Pork, Musubi and Squadra Bianco”

A Visit to Cave B Estate Winery

Half-way between Seattle and Spokane, along the I-90 corridor, there is a wine oasis. The Cave B Estate Winery sits high up on the cliffs above the Columbia River commanding spectacular views of the valley below. I have passed by the exit for the winery many times, always curious about the winery, but never venturedContinue reading “A Visit to Cave B Estate Winery”

Round Pond Estate Sauvignon Blanc

May 24th marked the anniversary of the Judgement of Paris, the famous blind taste test in France the pitted California wines against French wines. On this fateful day in 1976, two California wines, the 1973 chardonnay from Chateau Montelena and the 1973 cabernet sauvignon from Stag’s Leap Wine Cellars, won top honors. The results wereContinue reading “Round Pond Estate Sauvignon Blanc”

Female Winemakers In Washington State – A Steady Increase

It is no secret that the wine industry has been male dominated since, well, forever. However, recent reports show this is now changing, which is good news for females entering the field. The title of a Wine Enthusiast article sums it up nicely: The Number of Women Winemakers Is Growing, and Fast. Well, at leastContinue reading “Female Winemakers In Washington State – A Steady Increase”

Wine Coolers: Preparing for Summer Wine Season

Last week a heat wave hit Seattle. I couldn’t let the 80+ degree temperatures (in April!) go to waste, so I reached for a bottle of Rosé. Unfortunately, I was caught off guard by the summer-like conditions. I had to think fast and throw my wine in the freezer for a quick blast of cool,Continue reading “Wine Coolers: Preparing for Summer Wine Season”

Three Key Items to Think About When Creating a Website

Anymore consumers are going to the internet to decide everything from what wine to drink with dinner to what car to buy. This means that every business needs an internet presence in order to be seen and increase consumer awareness. But, before you jump feet first into creating a website, here are a few pointsContinue reading “Three Key Items to Think About When Creating a Website”

Lombardy, Inferno and Risotto Milanese

Moving along my virtual wine tour through Italy, my next stop is the Lombardy region. Lombardy is the home of Milan, Marscipone cheese and Ossobuco (a fancy dish consisting of veal shanks and bone marrow). More importantly, it is the home to a good handful of wine regions, the three most well known include theContinue reading “Lombardy, Inferno and Risotto Milanese”

Nebbiolo, Agnolotti dal Plin and the Piedmont Region (Italia)

I got stuck in Italy. Well, virtually stuck in Italy. And I am not complaining. Italy is one of my favorite European countries. You see, I started a virtual wine tour, so I could enjoy both wine and food from different wine regions all over the world. I merrily ate and drank my way throughContinue reading “Nebbiolo, Agnolotti dal Plin and the Piedmont Region (Italia)”

Marie Courtin Resonance Champagne

Marie Courtin’s Résonance Champagne is luxurious. The lemony yellow wine offers flavors of citrus and green apple, and is both refreshing and smooth. The very low dosage allows this wine to pair nicely with just about any meal, as well as hold its own as a stand alone drink. If you are looking for aContinue reading “Marie Courtin Resonance Champagne”